Butter Crescent Rolls

Butter crescent rolls are fluffy, buttery, and easier to make than you think! They are delicious with your favourite spread for breakfast or as a perfect side to your soup! Use them to sop up the remaining pasta sauce or have a basket on your counter for a grab-n-go snack! This recipe makes 24 rolls…

Glazed Donuts

Move over Krispy Kreme, these glazed donuts are melt in your mouth perfection! Made with lovely yeast dough, they are fried which gives it a crispy crunchy exterior, coated in a perfect buttery glaze. A light delicate donut with a subtle sweetness that is perfect for breakfast, snack, or dessert. These donuts are a huge…

Black Forest Poke Cake

A black forest poke cake is moist, decadent and so much fun to make! It’s a dessert lover’s dream loaded with cocoa, sweet juicy cherry sauce, and a top layer of whipped cream. It’s an easy way to take your black forest cake up a notch! This easy twist on a black forest cake uses…

Mushroom leek quiche tart

This mushroom leek quiche is a light, filling, and scrumptious egg tart atop a buttery flaky cheddar crust, loaded with layers of veggies. Brimming with flavors of garlic, herbs, and a hint of dijon mustard, this dish is perfect for a weekend brunch or a meatless Monday! Make extra crusts and use them for meat…

Hummingbird Cupcakes

These moist, banana-pineapple filled cupcakes are perfectly spiced and brimming with pineapple and banana flavour. Along with the nutty crunch of the pecans, they’re everything you’d expect from traditional hummingbird cupcakes. This cake is the perfect way to use up over-ripe bananas and is absolutely worth making. It’s a definite crowd-pleaser in my house, even…

Lemon Blueberry Scones

These classic Lemon Blueberry Scones are a favourite breakfast treat or afternoon snack. This is a simple, easy-to-follow recipe, that once you get the hang of it, makes a great base for different flavour variations. Enjoy plain or with your favourite spread alongside a hot cup of tea. One bite of a homemade scone and…

Chocolate Drizzled Brownie Cookies

These Chocolate Drizzled Brownie Cookies are rich, decadent, and chewy brownie-like cookies that are the perfect addition to a holiday baking tray. They tend to be devoured in minutes and are always a crowd-pleaser especially among chocolate lovers! How to Make the Best Brownie Cookies This is a step by step foolproof recipe to making…

Chewy Coconut Raspberry Cookies

These chewy coconut raspberry cookies have a tender crumble with a yummy raspberry jelly centre. They are totally customizable whether you make them with homemade Seedless Raspberry Jelly or store-bought or whether you swap out the raspberry jelly for whatever filling is your favorite. These melt in your mouth cookies will be devoured in minutes!…

Peanut Butter Cookies

These Peanut Butter Cookies are delicious and perfectly crisp on the outside but chewy and tender on the inside. They are loaded with peanut butter flavour and are exactly what a classic peanut butter cookie should be! These cookies have an earthy nutty flavour that doesn’t overpower its melt in your mouth texture. Coated in…

Classic Gingerbread with Caramel Sauce and Whipped cream

This classic gingerbread recipe combines everything we love in old fashioned gingerbread. It is dense yet moist and crumbly, filled with molasses and spices. It is the perfect dessert for the holidays and can be served with a topping of caramel sauce and whipped cream, a dusting of icing sugar, or plain with a nice…