Caramel Glazed Apple Bundt Cake

This Caramel Glazed Apple Bundt cake is a moist cake, filled with tart apple chunks and cinnamon, then covered in a thick and decadent caramel glaze. The cake is delicious for a brunch, or serve it warm with a scoop of ice cream for a perfect fall dessert. The caramel glaze alone, almost fudge like…

Blueberry Streusel Coffee Cake

This buttery, and tender, blueberry streusel coffee cake is packed with flavour. Filled with ripe blueberries in every bite, and topped with a cinnamon streusel that is the perfect compliment of flavour and crunch, are why this pillowy cake a must bake. This blueberry coffee cake is the perfect recipe, and great any time of…

Cherry Peach Upside Down Cake

This cherry peach upside-down cake is moist, delicate, and buttery and makes the perfect summer dessert. Enjoy on its own or with a dollop of whipped cream and this cake is bound to become a family favorite! The fresh summer peaches and cherries shine in this dessert which only adds to the moisture which allows…

Strawberry Bundt Cake with Rhubarb Frosting

Strawberry rhubarb bundt cake is a buttery, moist cake filled with strawberries. This not too sweet cake is overflowing with strawberry flavour that is enhanced by a delicious rhubarb cream cheese glaze. The notes of tart and sweet are a perfect pairing with the rich butter flavour of the cake. This bundt cake is one…

Carrot Cake Roll with Cream Cheese Frosting

This carrot cake roll with cream cheese frosting is a fun twist on a classic dessert. Made with all of the warming spices and flavours of a traditional moist carrot cake, it is then topped with candied pecans for an added sweet crunch! This carrot cake roll is the perfect way to enjoy carrot cake,…

Black Forest Poke Cake

A black forest poke cake is moist, decadent and so much fun to make! It’s a dessert lover’s dream loaded with cocoa, sweet juicy cherry sauce, and a top layer of whipped cream. It’s an easy way to take your black forest cake up a notch! This easy twist on a black forest cake uses…

Classic Gingerbread with Caramel Sauce and Whipped cream

This classic gingerbread recipe combines everything we love in old fashioned gingerbread. It is dense yet moist and crumbly, filled with molasses and spices. It is the perfect dessert for the holidays and can be served with a topping of caramel sauce and whipped cream, a dusting of icing sugar, or plain with a nice…

Caramel Apple Upside Down Cake

It’s fall, which means APPLE SEASON! This Caramel Apple Upside Down Cake has everything you want in a fall desert. Crisp apples, cinnamon, sugar with a hint of lemon juice. This simple recipe combines flavour and texture and will elevate any holiday meal! I went to the orchard the other day to pick as many…

Toasted Coconut and Key Lime Bundt Cake

This Coconut Key Lime Bundt Cake is a personal favourite. It has a buttery crumb cake with hints of coconut with a delicious balance of sweetness and lime. Perfect as an after-dinner dessert or to have on your dessert table at your next party. Better yet, make this today and I promise it won’t last…

Angel food cake with lemon curd and Italian meringue

This Angel Food Cake With Lemon Curd and Italian Meringue is one of the classics. Light and airy with just a hint of sweetness, it makes for a perfect light dessert. Filled with a tart and creamy lemon curd and topped with a fluffy vanilla Italian meringue you’ll feel like you are eating a lemon…